- Hawaiian Blend- If you drink you coffee black, the roasted flavor is prominent to the degree that it comes across over roasted. Add cream to the coffee and experience rich flavor with complex notes.
- Kona- This flavor has more of a well balanced roasted flavor. Easy to drink black. Nutty notes come through with cream added.
- Mocha Java- shared this with my friend the "Coffee Snob" thought it was robust and enjoyed very much despite not one to care for flavored coffees or flavored creamers. In my opinion, Mocha Java has less of a deep roasted aroma. It has a smooth nutty flavor.
- French Caramel- This one has a strong coffee aroma. It is delightful and smooth.
- Butterscotch Toffee- Love it when the aroma and the flavors match perfectly. This is as sweet and smooth as the experience of sucking on the candy. This would go great over ice.
- Chocolate Raspberry- The aroma is incredible. You are drinking your dessert. This coffee flavor is a special treat.
- Vanilla Nut- The aroma of the ground beans alone begins to make the mouth water and the stomach crave for its presence. Vanilla nut is nutty in deed with full bodied notes that sing in your mouth. Imagine this one over ice or cuddle with a good book on a cold day.
