Fall Cookout Menu
Main Menu
- Middle eastern lamb burgers
- Mozzarella and fresh basil grilled pizza
- Grilled prime ribs (pictured to the right)
- Bourbon marinated flank steak
- Grilled swordfish with cucumber melon salsa
- Argentine grilled chicken (See Recipe)
- Grilled corn with cayenne lime and cotija
- American potato salad (See MCCN Editor Crystal Johnson's recipe)
- Hot collard slaw
- Fresh corn on the cob
- Maple baked beans
Dessert
- Grilled lime pound cake with raspberry - Kirsch sorbet (See Recipe)
- Long Island ice tea (an alcohol beverage)
- Lemonade
- Water
It would not be a cookout without some fun and music; so break out horse shoes, try a little flag football and for some real fun for the season try the leaf pile game, gather all of the autumn leaves you can find in your yard and have some good old-fashioned fun by jumping in, rolling around and throwing leaves. You’ll have a ball! Pick your favorite music or hire a dee-jay and play your multi-cultural faves. It’s your “Fall Cookout!” have fun.
Article by Artraya Daniels, Event Specialist

To make this a multicultural event, the menu is full of your cookout favorites made with a twist. Get a load of this international menu:




