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  • 1 large cucumber sliced into medium slices
  • 1 3-ounce package cream cheese at room temperature
  • 1 tablespoon chopped fresh chive
  1 tablespoon chopped fresh parsley
  1 teaspoon lemon juice
  Fresh carrot curls
  Pieces of leaf lettuce

Directions

Combine cream cheese, chives, parsley, and lemon juice. Blend well. Spread a small amount on top of each cucumber slice. Place cucumber slice on a piece of lettuce and top with a carrot curl. This can also be made as an open-faced sandwich on a round of cracked wheat bread and the spread between the bread and the cucumber with the carrot curl on top.