Wikepedia- African slaves first began being imported into Colombia by the Spaniards in the first decade of the 16th century. By the 1520s, Africans were being imported into Colombia steadily to replace the rapidly declining native American population. Africans were forced to work in gold mines, on sugar cane plantations, cattle ranches, and large haciendas. African labor was essential in all the regions of Colombia, even until modern times. African workers pioneered the extracting of alluvial gold deposits and the growing of sugar cane in the areas that correspond to the modern day departments of Chocó, Antioquia, Cauca, Valle del Cauca, and Nariño in western Colombia.

African Colombian fruit seller in Cartagena, Colombia.

Slavery was not abolished until 1851, and even after emancipation, the life of the African Colombians was very difficult. African Colombians were forced to live in jungle areas as a mechanism of self-protection. There, they learned to have a harmonious relationship with the jungle environment and to share the territory with Colombia's indigenous communities.

From 1851, the Colombian State promoted the ideology of mestizaje, or miscegenation. This whitening of the African population was an attempt by the Colombian government to minimize or, if possible, totally eliminate any traces of Black African or indigenous descent among the Criollos. So in order to maintain their cultural traditions, many Africans and indigenous peoples went deep into the isolated jungles. Afro-Colombians and indigenous people were, and continue to be, the targets of the armed actors who want to displace them in order to take their lands for sugar cane plantations, for coffee and banana plantations, for mining and wood exploitation, and so forth.

In 1945 the department of El Chocó was created; it was the first predominantly African political-administrative division. El Chocó gave African people the possibility of building an African territorial identity and some autonomous decision-making power.